Ingredients
- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs
- 2 tsp vanilla extract
- 0.75 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 0.5 tsp salt
- 0.5 tsp baking powder
Instructions
- Preheat oven to 350°F (175°C). Grease a 9x13-inch baking pan.
- In a bowl, mix melted butter and sugar until smooth.
- Add eggs and vanilla extract, mixing well.
- Sift in cocoa powder, flour, salt, and baking powder. Stir until combined.
- Pour batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Let cool before cutting into squares.
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