Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 2 tsp vanilla extract
- 2 cups heat-treated flour
- 0.5 tsp salt
- 1 cup mini chocolate chips
- 1.5 cups melted chocolate (for topping)
Instructions
- Cream butter and brown sugar together.
- Add vanilla, flour, and salt, mixing until combined.
- Fold in mini chocolate chips.
- Press dough into a lined baking pan.
- Pour melted chocolate over the top and refrigerate until set.
- Cut into bars and serve!
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