Indulge in a decadent chocolate lava cake with a rich, molten center. Simple and quick, it's a show-stopping dessert perfect for special occasions or everyday treats.
Prep Time10 minutes
Cook Time8-10 minutes
Servings2 cakes
CuisineFrench
Ingredients
1 Egg
25 g Flour
25 g Butter
75 g Chocolate
Instructions
Cover the baking tin with some butter.
Heat the oven for 200°C.
Mix all of the ingredients.
Fill dough in baking tin.
Bake until edges are firm and center is soft, approximately 8-10 minutes.
